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19 Cards in this Set

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Le jambon persillé

Ham terrine with parsley

Le bœuf bourguignon

Beef stew

Le lapin

Rabbit [meat]

Le faisan

Pheasant [meat]

Le chevreuil

Deer [meat]

Le veau

Veal

Béchamel

White sauce (made from a white roux and milk)

Marinière

Seafood sauce

Béarnaise

Sauce made of butter, egg yolks, white wine vinegar, and herbs.

Blanche

White sauce

Hollandaise

Sauce made of egg yolk and liquid butter, seasoned with lemon juice, salt, and peppers (light white or cayenne).

Puis-je savoir quelles sont les spécialités?

May I find out the specialties?

Il est servi avec. . .[de la moutarde]

Is it served with. . .[mustard]

Le gibier

Game

Des paupiettes

Stuffed trout

La poule au pot

Boiled chicken with white sauce

Le canard à l'orange

Orange duck

Le cassoulet

Bean dish with goose meat and fat

Les cailles farcies

Stuffed quails